432 pages , Elsevier , 2010-09-30 Life cycle assessment (LCA) of production and processing in the food industry is an important tool for improving sustainability. Environmental assessment and management in the food industry reviews the advantages, challenges and different applications of LCA and related methods for environmental assessment, as well as key aspects of envi...[Read More]
224 pages , Routledge , 2013-02-15 Sustainability is not unique to health, but is a unique vehicle for promoting healthy values. This book challenges healthcare leaders to think through the implications of our decisions from fiscal, societal and environmental perspectives. It links health values with sustainability drivers in order to enlighten leadership about the value...[Read More]
DPSIR is a causal framework for describing the interactions between society and the environment.
This framework has been adopted by the European Environment Agency. The components of this model are:
This framework is an extension of the pressure-state-response model developed by OECD.
As a first step, data and information on all the different eleme...[Read More]
SEEDS is a program of the Ecological Society of America (ESA). This club is about promoting ecological science in a number of ways, and to encourage underrepresented students to
explore the field of ecology. SEEDS will help aid students in the transition from college to career by broadening students' perspectives with eco-trips, research internships, grad student panels, and guest speakers.
864 pages , Nelson Education , 2016-02-10 Whether you are preparing for a career in the building trades or are already a professional contractor, this practical book will help you develop the knowledge and skills you need to merge renewable heat sources (such as solar thermal collectors, hydronic heat pumps, and wood-fired boilers) with the latest hydronics hardware and ...[Read More]